Grown in Marin
University of California
Grown in Marin

Fall 2016

Featured Articles

Jamie_thumbnail
Sonoma Mountain Beef Company: It's What's For Dinner!
By Jamie Mickelson of Sonoma Mountain Beef Company
The next generation of renowned Kunde Herefords are making their way into a new market in 2016, and 5th generation cattle rancher Jamie Mickelson is paving the way through...  
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Sam Dolcini
Succession Planning - An Investment That Pays Dividends into the Future
By Sam Dolicini, Marin County Farm Bureau President 
Those of us involved in agriculture in the North Bay operate in a very special area and are in a very unusual business. That being said, I think we could all agree that our commitment to our industry...  Read more >>

 

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